Unique wines in gastronomic Franschhoek with De Kleine Wijn Koöp
The Lot Info
The Lot Summary
“De Kleine Wijn Koöp is a place for us to be creative and play outside of the conventions of the store shelf. So get ready for one-off unique wines,” says winemaker, Wynand Grobler
This weekend will take place at the luxurious Mont d’Or Franschhoek.
Known for his bold flavours and sauces, Nic is based at Haute Cabrière Restaurant in Franschhoek. He started out in the kitchen of renowned Chef Franck Dangereux of La Colombe, his love of classic French cooking was a perfect fit under Franck’s command. Nic then went on to open Terroir Restaurant in 2004, which won the Eat Out Best Restaurant two years later in 2006. Nic has also been involved with restaurants such at The Barnyard Brasserie, Diemersdal Eatery and he ran his own restaurant, Bistro 13, for three years.
- 2 nights’ accommodation Mont d’Or Franschhoek, inclusive of breakfast.
- 2 dinners presented on the patio by Chef Nic van Wyk. Winemaker Wynand Grobler will present De Kleine Wijn Wines.
- Tutored wine tasting presented/hosted by Wynand Grobler.
- A wine gift for each couple.